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Now showing items 97 - 112 of 21661

Book Review: Becoming a Food Scientist: To Graduate School and Beyond by Robert L. Shewfelt

Grady Chism

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Book Review: Becoming a Food Scientist: To Graduate School and Beyond by Robert L. Shewfelt

Grady Chism

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What Einstein Told His Cook. Von Robert L. Wolke und Marlene Parrish.

Peter Weyerstahl

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Early Greek Mythography. Vol. 1: Text and Introductionby Robert L. Fowler

Review by: Jacob Stern

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Plain Talk About Leadership: Silver Bullets for Successby Robert L. Bailey

Review by: David L. Bickelhaupt and Yona Bickelhaput Erwin

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ROBERT L. BUNTING AND DAVID M. WALKER RECEIVE AICPA GOLD MEDAL FOR DISTINGUISHED SERVICE

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DR. ROBERT L. PFALTZGRAFF Interview With Dr. Henry N. Wagner

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Dr. Robert L. Pfaltzgraff Interview With General Andrew J. Goodpaster

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Harper Katherine Anne and Robert L. Brown (eds.), The Roots of Tantra

Gupta

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An Inventory of Breeding Seabirds of the Caribbeanby Patricia E. Bradley; Robert L. Norton

Review by: Fred C. Schaffner

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W. Arthur Lewis and the Birth of Development Economics - By Robert L. Tignor

Yoichi Mine

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Religion, Power, and Politics in Colonial St. Augustineby Robert L. Kapitzke

Review by: Susan R. Parker

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A Tribute to Robert L. Ebel: Scholar, Teacher, Mentor, and Statesman

Gregory J. Cizek Linda Crocker David A. Frisbie William A. Mehrens Richard J. Stiggins

The authors describe the significant contributions of Robert Ebel to educational measurement theory and its applications. A biographical sketch details Ebel's roots and professional résumé. His influence on classroom assessment views and procedures are explored. Classic publications associated with validity, reliability, and score interpretation are described in terms of their contributions to the field and their relevance to current practice. An analysis of the diversity of Ebel's contributions over his career projects a model of “psychometric statesman” for contemporary measurement specialists to emulate.

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Early Greek Mythography. Volume 1: Texts and Introductionby Robert L. Fowler

Review by: Alberto Bernabé

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Religion, Power, and Politics in Colonial St. Augustineby Robert L. Kapitzke

Review by: Marianne Franklin

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Qualitative research in social work Anne E Fortune, William J Reid, and Robert L Miller (eds)

Matthews S.

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Book Review: Becoming a Food Scientist: To Graduate School and Beyond by Robert L. Shewfelt

Book Review: Becoming a Food Scientist: To Graduate School and Beyond by Robert L. Shewfelt

What Einstein Told His Cook. Von Robert L. Wolke und Marlene Parrish.

Early Greek Mythography. Vol. 1: Text and Introductionby Robert L. Fowler

Plain Talk About Leadership: Silver Bullets for Successby Robert L. Bailey

ROBERT L. BUNTING AND DAVID M. WALKER RECEIVE AICPA GOLD MEDAL FOR DISTINGUISHED SERVICE

DR. ROBERT L. PFALTZGRAFF Interview With Dr. Henry N. Wagner

Dr. Robert L. Pfaltzgraff Interview With General Andrew J. Goodpaster

Harper Katherine Anne and Robert L. Brown (eds.), The Roots of Tantra

An Inventory of Breeding Seabirds of the Caribbeanby Patricia E. Bradley; Robert L. Norton

W. Arthur Lewis and the Birth of Development Economics - By Robert L. Tignor

Religion, Power, and Politics in Colonial St. Augustineby Robert L. Kapitzke

A Tribute to Robert L. Ebel: Scholar, Teacher, Mentor, and Statesman

Early Greek Mythography. Volume 1: Texts and Introductionby Robert L. Fowler

Religion, Power, and Politics in Colonial St. Augustineby Robert L. Kapitzke

Qualitative research in social work Anne E Fortune, William J Reid, and Robert L Miller (eds)

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